Note Paneer is stand for cheeseIngredients : • 250gms paneer• 1/4cup corn flour• Salt to taste• 1/3rd cup water• 2tbsp Schezwan sauce• 1tbsp ginger garlic paste• Black pepper for seasoning• 1cup boiled noodle • 2tbsp cornflour Description: • Cut paneer into finger like strips• Take a bowl add corn flour and salt to taste, add some water,schezwan sauce,ginger garlic paste,black pepper for seasoning mix well and keep aside• Now coat the paneer with this mixture and keep aside• Now take a bowl add boiled noodles in it and add some corn flour in it and mix well with hand• Now [More]